July 4, 2010

CAKE!

This is my 4th of July fun. What better way to celebrate than a cake?! The cake is caramel and the frosting is too.

I sprayed a high percentage alcohol on a piece of crumpled parchment and then I cooked a mixture of sugar, water, and corn syrup to 300 degrees and poured it on the parchment. The alcohol evaporated and created this bubbled look.

2 comments:

  1. UtahPaulaJuly 04, 2010

    Really cool!!! I bet it tasted delicious, too!

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  2. Yes, yes it was. Misty will be making this cake again, definitely. :)

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